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02.19.23
What We’re Making For Dinner This Week

Meggan:
SUNDAY – Orecchiette Pasta with Sausage and Broccoli
MONDAY – Chicken Fajita Bowls with Guacamole
TUESDAY – Buffalo Cauliflower Tacos with Avocado Crema
WEDNESDAY – Teriyaki Shrimp Quinoa Bowls with Mango Salsa – I made this last week and it was so good and easy!
THURSDAY – Chicken on the grill with this Farro Salad
FRIDAY – Will do burgers or takeout!

Brooke:
SUNDAY – Cheeseburger Salad
MONDAY – Crock Pot Chicken Taco Chili
TUESDAY – Taco Tuesday – my kids love traditional/simple hard shell tacos with ground beef
WEDNESDAY – Perfect Pot Roast
THURSDAY – Caesar Salad with Air Fryer Salmon
FRIDAY – takeout

M&B